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Phytochemical Screening and Antimicrobial Assessment of Spondias Mombin (Ijikara)

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– Phytochemical Screening and Antimicrobial Assessment of Spondias Mombin (Ijikara) –

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Abstract

Spondias mombin leaves are popular choices in traditional herbal medicine practice. The present study of the leave extract, therefore, shown the phytochemical constituents, of phenol content and the antioxidant activity of the ethanol leaf extract of Spondias mombin.

Results from the phytochemical screening test on S. mombin extract revealed the presence of alkaloids saponnis, anthranoid, phenol and reducing sugars, cardiac glycosides, and tannins.

Spondias mombin is a fructiferous tree that belongs to the family Anacardiaceae with about 14 species worldwide. In Nigeria, it is called with several local names, such as (Ijikara).

Introduction

Spondias mombin is a tree, a flowering plant that belongs to the family of Anacardiaceae. It is readily common in Nigeria, Brazil and other tropical forests of the world with high genetic variability among populations. The plant has been naturised in some parts of Africa, Indians etc.

It is a fructiferous tree that grows in the coastal areas in the rain forest in a big tree of up to 15-22mm in height. However, the plant is known as Hog plum in English, Akika in Yoruba, Ijikara in Igbo, Isader maser in Hausa, Chabbuli in Fulani and Nsukakara in Efik.

The leaves bark and fruit of the plant have been widely used for both medicinal and non-medicinal purposes, thus the plant has been screened as unconventional sources of vitamin A and C, and all parts of the tree are ethnopharmacological importance.

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