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Screening of Fungi Isolated from Selected Agro-Waste Material for Laccase Production

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Abstract

Laccases are polyphenol oxidases that have numerous industrial and bioremediation applications. They are well known as lignin degrading enzymes.

Majority of laccase activity has been demonstrated in fungal species and their physiological roles  is mainly the oxidation  of phenolic subunit which leads to biodegradation.

In this study we evaluated the potential performance of fungal isolates from agro-wastes for laccase production. Fungal cultures were screened for laccase production by plate test method using 2’ 2’ – azinobis-(-3-ethyl benzthiazoline -6- suphonate) (ABTS).

The isolates were further screened for laccase production in submerged culture using synthetic medium. Utilization of selected agro- wastes(sawdust, plantain and banana peels) residue  for  laccase  production  was  evaluated.

Out of 12 fungal cultures tested, 5 cultures were found to be laccase positive and these were identified as Geotrichum sp, Cephalosporium sp, Trichoderma sp, Trametes sp and Fusarium sp.

Introduction

Fungi are vast group of eukaryotic organisms including yeast and molds that have a significant role in nature by breaking down organic material. These organisms are also producers of important antibodies, enzymes and food.

They are the only organisms that are able to completely mineralize lignocelluloses, the most abundant recalcitrant  renewable material available in nature.

Fungi cells do so by producing several sets of enzymes for breaking down polysaccharides, celluloses and hemicelluloses as well as lignin, a natural aromatic polymer.

Ligninases or ligninolytic enzymes constitute a group of oxidoreductases that are specialized in polymerization as well as in the degradation of lignin (Thurston, 1994).

These enzymes are mostly produced by so called white-rot fungi and litter decomposing fungi (Assavanig et al., 1992).

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